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Wyeast 3068 Weihenstephan Weizen

Batch No. Name Style OG FG ABV Mash Temp App. Att. Ferm. Days Ferm. Temp Notes
12 Dummkopf Dunkelweizen Dunkelweizen 1.057 1.007 6.6% 150° 88% 83
25 Heat Wave Hefeweizen Hefeweizen 1.044 1.006 5.0% 152° 86% 22 80°, falling to about 70° later on
34 Hoppy Hefeweizen Hefeweizen 1.050 1.007 5.6% 153° 86% 14 63°, with a short spike to 68° ca. 43 hours into fermentation
46 Vienna Hefeweizen Hefeweizen 1.040 1.006 4.5% 146° 85% 9 68-72°
71 Honey Weiss Hefeweizen 1.053 1.006 6.2% 150° 89% 53 66-68°
85 Delightful Dunkelweizen Dunkelweizen 1.041 1.005 4.7% 151° 88% 57 70-73°


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Styles brewed with 3068 Weihenstephan Weizen: